Burger Alley Chicago

Q: What type of food do you serve?

We specialize in hamburgers and gluten-free options, along with housemade lactose-free milkshakes, featuring popular dishes like single alley (cheeseburger), double alley (double cheeseburger), the wrecking ball (triple cheeseburger with fried egg and thick-cut maple bacon), impossible angry cowboy (Plant-based burger with Spicy Jalapeno Relish and BBQ sauce) house-cut and breaded chicken tenders, jumbo chicken wings (buffalo, bbq sweet chili sauce).

Q: What are your most popular dishes?

Our customers love our Onion Rings, Crispy Fries, House-ground made to order cheeseburgers, Crispy Chicken Sandwiches, Rosemary and Garlic Marinated Grilled Chicken Sandwich, Lamb Burger, Banh Mi Burger, Creative and Unique Plant-based burgers, and Dipping sauces, plus baked to order sea salt chocolate chip cookies

Q: What are your hours of operation?

We’re open every day from 11:00 AM to 10:00 PM, except on Sundays and Mondays when we close a little earlier at 7:30 PM. Holiday hours may vary.

Q: How do you prepare your food?

We prepare our dishes using traditional techniques including Grilled, Baked, Fried. Our Fast Food specialties are carefully Fried and Grilled to ensure the best flavors.

Q: What areas do you service?

We service 829 S Wabash Ave Chicago, IL 60605 + 829 S Wabash Ave Chicago, IL 60605, the South Loop, Printers Row, The Loop, Pilsen, Bridgeport, Bronzeville, Streeterville, Gold Coast, River North, Old Town, Wicker Park, Ukrainian Village, West Loop, Near West Side and surrounding areas. Burger Alley Chicago is conveniently located to serve the entire region.

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The Impossible (Plant Based)*

Impossible burger, American cheese, tomato, grilled onions, house made pickles, lettuce, our house secret sauce, and toasted brioche bun

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Single Alley

Cheeseburger, house ground, hand formed 4oz beef burger, American cheese, tomato, caramelized onions, house made pickles, lettuce and our house secret sauce. Burgers are cooked medium to medium well unless specified

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The Wrecking Ball

3/4 lb - Triple Cheeseburgers with Thick Cut Maple Bacon and Fried Egg!!! (House ground hand formed patties, tomato, grilled onions, house made pickles, lettuce, and our house secret sauce on toasted brioche bun.) Burgers are cooked medium to medium well, unless specified.

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